Ingredients 1. Pork (cooked roast enough)
2. Fish sauce, 4 3 churot
.
.
Green onions 5. coriander
6. The Melissa officinalis lemon 7.8
. Chili powder
9. Roasted rice
10. Kaffir lime leaves 1 side dish
. Cucumber
2.
Long, hatch 3 nuts. How to make lettuce
1
. Take slice grilled pork prepared put into pots
2. Put the fish sauce, chili powder, lemon, roasted rice churot
3. Bring the saranae Sea vegetables, scallions, and Kaffir lime leaves are prepared from soy mash together and release a fresh little garnishing Melissa officinalis to see beautiful mouthwatering
4. Draw a plate and decorate with beautiful
,
waiter.
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