It is a flat bread that is inspired from India and Indonesia both in Malaysia. Found in restaurant food, light or check at Mitsubishi 2-Aceh. In Singapore and Malaysia to the South, similar to a discerning eye, which is called Roti restaurant called India's State, Paro catalog gray a round Jacuzzi, flat Roti cooked with either a flat plate and fling into the fold or folding, rolling, folding dough flat before then to bring the anchovies in oil. Wen Li Yong dough method, some are niyamokwa, and can be done much faster than. The word Roti Paro catalog in Malay means a flat bread, egg, flour, fat, water massage consists of a combination of a vegetarian does not put the eggs, butter, fat content that uses top khikhong India. Some people will put the sweet condensed milk into it. The mixture will be a good massage until the refrigeration oil and flatten roll, foo. Repeat again. When cooked, it's a tool to make certain fold sheets, soft FRY, kropnok, in.
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