The objective of this study was to

The objective of this study was to compare the effect of supplementation of three kinds of local Thai
herbs which were white kwao krue (Pueraria mirifica), turmeric (Curcuma longa L.), and kariyat (Andrographis
paniculata (Burm. F.). Nees) in single form and mixed in different level on growth performance and carcass percentage
of native crossbred chickens. One hundred and ninety two native crossbred chickens at 21 day-old and average weight
was 250±54.22 grams were used in this study. The chickens were received 8 treatment diets with 4 replications and
each replication was consisted of 6 birds. The experimental diet were control diet (T1) without supplementation, T2
was diet which supplemented with white kwao krue 1%, T3 was diet which supplemented with turmeric 0.1%, T4
was diet which supplemented with kariyat 0.2%, T5 was diet which supplemented with white kwao krue 1% and
turmeric 0.1%, T6 was diet which supplemented with white kwao krue 1% and kariyat 0.2%, T7 was diet which
supplemented with turmeric 0.1% and kariyat 0.2%. T7 was diet which supplemented with white kwao krue 1% and
turmeric 0.1%, and kariyat 0.2%. The experiment was conducted for 12 weeks. Data of average daily gain (ADG),
Feed conversion ratio (FCR), and carcass percentage were collected for data analysis by using ANOVA and compared
the average by Duncan’s New Multiple Range test (DMRT). The results have shown that the chickens that received
dietary supplemented with three kinds of Thai herbs in different level showed significantly different in average daily
gain (P0.05) while T7 showed the best
result as 2.78. Carcass percentage of T7 was 88.29%. In conclusion, the diet which supplemented with turmeric 0.1%
and kariyat 0.2 % showed the best effect on performance performance and carcass of native crossbred chickens.
Keywords: white kwao krue (Pueraria mirifica), turmeric (Curcuma longa L.), kariyat (Andrographis paniculata
(Burm. F.). Nees), productive performance, native crossbred chickens

ผลลัพธ์ (อังกฤษ) 1:

The objective of this study was to compare the effect of supplementation of three kinds of local Thaiherbs which were white kwao krue (Pueraria mirifica), turmeric (Curcuma longa L.), and kariyat (Andrographispaniculata (Burm. F.). Nees) in single form and mixed in different level on growth performance and carcass percentageof native crossbred chickens. One hundred and ninety two native crossbred chickens at 21 day-old and average weightwas 250±54.22 grams were used in this study. The chickens were received 8 treatment diets with 4 replications andeach replication was consisted of 6 birds. The experimental diet were control diet (T1) without supplementation, T2was diet which supplemented with white kwao krue 1%, T3 was diet which supplemented with turmeric 0.1%, T4was diet which supplemented with kariyat 0.2%, T5 was diet which supplemented with white kwao krue 1% andturmeric 0.1%, T6 was diet which supplemented with white kwao krue 1% and kariyat 0.2%, T7 was diet whichsupplemented with turmeric 0.1% and kariyat 0.2%. T7 was diet which supplemented with white kwao krue 1% andturmeric 0.1%, and kariyat 0.2%. The experiment was conducted for 12 weeks. Data of average daily gain (ADG),Feed conversion ratio (FCR), and carcass percentage were collected for data analysis by using ANOVA and comparedthe average by Duncan's New Multiple Range test (DMRT). The results have shown that the chickens that receiveddietary supplemented with three kinds of Thai herbs in different level showed significantly different in average dailygain (P<0.05). By T5 revealed highest average daily growth as 16.31 gram per day by there was no significantlydifferent from T7 (15.45 gram per day). FCR in all treatment was not different (P>0.05) while T7 showed the bestresult as 2.78. Carcass percentage of T7 was 88.29%. In conclusion, the diet which supplemented with turmeric 0.1%and kariyat 0.2 % showed the best effect on performance performance and carcass of native crossbred chickens.Keywords: white kwao krue (Pueraria mirifica), turmeric (Curcuma longa L.), kariyat (Andrographis paniculata(Burm. F.). Nees), productive performance, native crossbred chickens

ผลลัพธ์ (อังกฤษ) 2:

Objective of this was to compare the Study of the Effect of supplementation Three kinds of local Thai
Herbs which were White Kwao Krue (Pueraria Mirifica), Turmeric (Curcuma longa L.), and Kariyat (Andrographis
paniculata (Burm. F.). Nees. ) in single form and mixed in different level on growth and carcass Performance PERCENTAGE
of Native Crossbred chickens. One Hundred and Ninety Two Native Crossbred chickens at 21 Day-Old and average weight
was 250 ± 54.22 grams were used in this Study. The chickens were 8 Treatment received diets with 4 replications and
each was consisted of 6 Replication Birds. The experimental diet were Control diet (T1) Without supplementation, T2
was diet which supplemented with White Kwao Krue 1%, T3 was diet which supplemented with Turmeric 0.1%, T4
was diet which supplemented with Kariyat 0.2%, T5 was diet which supplemented with. White Kwao Krue 1% and
0.1% Turmeric, T6 which diet was supplemented with White Kwao Krue 1% and 0.2% Kariyat, T7 which diet was
supplemented with Turmeric 0.1% and 0.2% Kariyat. T7 which diet was supplemented with White Kwao Krue 1% and
0.1% Turmeric, and Kariyat 0.2%. The experiment was conducted for 12 weeks. Data of Daily average gain (ADG),
Feed conversion ratio (FCR), and were carcass PERCENTAGE Collected for Data Analysis by using ANOVA and compared
the average by Duncan's New Multiple Range Test (DMRT). The results have shown that the chickens that received
dietary supplemented with Three kinds of Thai Herbs in different level Showed significantly different in Daily average
gain (P <00:05). T5 revealed by Daily highest average growth as Gram per Day by 16:31 there was no significantly
different from T7 (forty-five past three p.m. Gram per Day). Treatment in all FCR was not different (P> 00:05) while the best T7 Showed
Result as 2.78. Carcass percentage of T7 was 88.29%. In conclusion, which the diet supplemented with 0.1% Turmeric
and Kariyat 0.2% Showed the best Effect on Performance Performance and carcass of Native Crossbred chickens.
Keywords: White Kwao Krue (Pueraria Mirifica), Turmeric (Curcuma longa L.), Kariyat (Andrographis. paniculata
(Burm. F.). Nees), Productive Performance, Native Crossbred chickens.