In the last decades, food industry

In the last decades, food industry has intensified effort to modify
their products to the current market. The demand for minimally
processed, easily prepared and ready-to-eat‘fresh’ food products,
besides the globalization of food trade and distribution from cen-tralized processing, have involved the development of new tech-nologies to extend the shelf-life of food while maintaining its
quality, freshness and safety

ผลลัพธ์ (อังกฤษ) 3:

the last decades In, food industry has intensified effort to modify their products to
the current market.
The demand for minimally processed, easily prepared and ready-to-eat 'fresh' food products,
besides the globalization of food trade and distribution from cen- tralized processing, have involved the development of new tech-nologies to extend the shelf-life of food while maintaining its
Quality, freshness and safety