Although the Hamburger (Hamberger) is a well known as a popular seafood restaurant, American chang, but actually the origin of the Hamburger had come from countries like Germany. The story begins at the city of Hamburg In the 1990s, 17, who is starting a new world seeking to trade, which is widely used in the past. Nationals of Russia, it has introduced various meat coming into the city of Hamburg. After that the meat began to be widespread in Germany until arrivals over the past decade, including 18 Europeans start evacuation German migration to the United States and the home of the Hamburger, it started at the sites. After the beef and meats are ubiquitous in America, according to the restaurant, it had taken various types of hamburger is adapted as well as hamburgers, sandwiches, burgers, bread, remove 2 pieces come together to articulate with pork or cow called hamburger steak. There is also a ham, cheese burgers, and another came and people who have an important part to make hamburgers are ubiquitous today is Ray khrok (Ray Kroc) father of McDonald's themselves.
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