Ingredients - pork, chopped 200g - tomato, sheep pellets, chopped 6 tablespoons. Onions - chopped 1/2 fruit. - tomato sauce 1/2 cup. - garlic, minced 1 tsp - Salt 1/4 tsp. - pepper powder 1 tsp - sugar 2 tsp - Line spaghetti 100 g. - chopped 4 basil leaves - 3 tablespoons butter 1. put the cooked spaghetti. Cold water while mixing with the oil drained out, leave the room. . 2 Heat the wok is hot, add butter, chopped pork, chopped onion, chopped tomatoes, tomato sauce, sugar, salt, pepper, minced garlic and chopped basil. Stir together until cooked Put the container 3. The Line spaghetti plate. Spoon sauce topped with minced pork Beautifully decorated with basil appetizing.
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