Profit & Lost (P & L) or profit - loss on entrepreneurship, as a tool in the budget administration. It is the hotel all need to know. And use it as a tool in the evaluation of executive departments.
.For hotel management. The administration in the framework of the planned budget is the important. And have a meeting to report, evaluate and analyze budget regularly every month.Adjust strategy and plan. Placed in advance according to the situation that current competition situation and the marketing.
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