Such as apple, orange, cucumber and tomato, think the values in a laboratory in the analysis of pesticide residue is less than the maximum value allowed
.Fruits and vegetables imported. Think of the residues of pesticides to lower values were allowed, and can be detected
.Case not found in pesticide May be due to a period of sample collection on degradation of herbicides enemies HPLC-UV plant
facilities may not be sufficient and accurate in detection
.Quality control of the laboratory, equipped with advanced instruments, such as GC-MS, and HPLC-MS
.To guide farmers to use chemical pesticide industry and the harvest period. And acceptable level of each group and substance monitor properly
.
การแปล กรุณารอสักครู่..