3. place the flat into a fat extraction. Perform the extraction of about 2 hours, remove the split off from the flat, then use tongs, pliers, extraction thimbles put food out of the flat.
3. Place the ballast into the lipid extraction. The extraction of about 2 hours, remove the ballast from the extraction and use tongs Tim Noble put the food out of the ballast.
3. Put the liquid yeast into the machine. The fat extraction extraction about 2 hours extract liquid yeast from Juicers use tongs to put food samples from Tim double liquid form