Cambodian food
Cambodian food Khmer cuisine is widely consumed food in Cambodia. Cuisine of Cambodia has both pastry and fruit drinks, noodles, rice, soup, main meal for Cambodian rice. But it is also a popular rice noodles with a variety of soups, stir fry, Curry, as. There are many varieties of rice in Cambodia, including fragrant rice and glutinous rice. Popular eating sticky rice as dessert with fruit such as Durian
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