Ingredients and proportions
1. Aloe Vera 1 cup
2 pandan leaves. Fresh 4-5
.
3 syrup 1 tablespoon cooking method
1.? The aloe peeling. Clean up rubber
2.Boil the boiling water; and then bring to boil until done, then bring the aloe cut into small pieces. The pandan 3
wash clean. Then boil the same with Aloe Vera to squeeze water
4.The pandan aloe mixed with water, syrup boiled boil again and set aside to cool,
5. Pour into a glass, decoration, ready to serve
.
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