Spicy shrimp is a native people familiar with how to do a simple and convenient by doing this way less raw material and not much is as follows. The components, shrimp, galangal, lemongrass, mushrooms, onion, pepper, kaffir lime leaves, garnish.Fish sauce, chicken soup (or water), coriander, for garnish or chili paste. How to make the 1.Cleaner shrimp 2. Set up a soup (or water) in a medium pot. Add lemon grass to boil. When water ซุปเริ่ม boiling shrimp & mushroom, shrimp boil again for a while until almost cooked. Turn off the lights to raise the pot 3.Season with pepper, lemon juice and fish sauce, then tear the kaffir lime leaves put in, mix thoroughly, to taste, to fit 4. Scoop soup bowl. Sprinkle with parsley. Serve immediately with steamed rice.
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