1. bring chicken breast cubes come. Marinated with soy sauce, fish sauce, soy sauce, oyster sauce, and white-black fermented for about 30 minutes.2. Grill until cooked in the wok chefs Salon.3. place the dish and decorate
1. Bring chicken breasts, cut into pieces. Marinated in fish sauce, soy sauce, oyster sauce, dark soy sauce and marinate for about 30 minutes to roast in a pan Chef 2 until Alonso third. Place on a plate and garnish
1. Put the chicken, cut into pieces when the fermented fish sauce, soy sauce, oyster sauce, and soy sauce fermented black about 30 minutes.2. Grill pan chef in London until cooked.3. Positioning plate and decoration.