How to
burn bamboo canes and grated
pounded Yanang. Yanang juice, water with a white cloth
, put water in a pot. Yanang water boil, put asparagus boiled again. Fermented fish sauce, salt water
lap asparagus soup bowl. Season with lemon juice and cayenne pepper, mix well
and sprinkle toasted sesame dip asparagus soup plate parsley, mint, onion, served with fresh vegetables.
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