Khao SOI is a native of northern Thailand was originally called the "ก๋วยเตี๋ยวฮ่อ" like noodle in soup. A curry spice with shoulder and pickled red onion, lemon formula fish sauce sugar, originally used as a chicken, but some may add seafood.Khao SOI similar to Singapore Laksa ingredients, such as spices, to the same side of the different various fried rice is eaten with shallot, fried oil. Preserved lemon pepper, coriander, spring onions, but the main SA no machine.
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