Takoyaki, fried dough made from a hole in the middle with a piece of octopus Knmcrk place before closing with flour and turn the dough in a pellet hole. The dough is crispy on the outside look inside is soft and yielding. Most popular time served takoyaki sauce topped with sweet and salty flavor of mayonnaise, powdered seaweed, dried fish on Tetsuo slide. Takoyaki originating from Osaka. Can be done at home People eat a snack and festivals.
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