Karelia pie (karjalanpiirakka) is the local cuisine of Finland. Originates from the District of Karelia East of Finland Finland is often food is very simple and easy are often discussed in terms of health. An important component is the fish, meat, berries and vegetables while using various spices, there's not much. Finland's important example which is quite unique include: Ruisleipä (rye bread is bread that has a dark color and citrus) and karjalanpiirakka (rice pie dough filling frame, Karelia), etc.
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