2. put onion, curry powder, fried enough. Put the eggs and chili oil, fried egg cooked. More fresh milk and flavoured with oyster sauce White soy sauce Less sugar, then add the fried Thai celery or Khuen Chai klomklom ripe enough to scoop up .
Two. Put the curry powder and stir until fragrant. Add eggs and oil, chili paste fried eggs, fresh milk, flavored with oyster sauce, soy sauce, sugar, taste mellow. Sauté celery cooked enough, add more.
2. Add curry powder and fry till fragrant. Add the eggs and the chili oil, fried eggs cooked. Add milk season with oyster sauce, soy sauce, sugar, savor the taste Add celery and fry till cooked. Scoop up