Functional food food groups covered include: Herbal tea, fruit and vegetables) 12 the substitute substances), sugar (sugar substitute), and frak characterization to find the master (fructo-oligosaccharide)3 substitute substances), fat (fat substitute), such as Maurice latho Dex, click on (maltodextrin) nu-Lin (inulin)4) fibre (dietary fiber), such as Beta-Canon klu (beta-glucan)5) English biotic (prebiotic)Biologically active substances such as 5) phytoestrogen antioxidants (antioxidant) and probiotics.6) acid gamma-at-no bikini wathi Zurich (Gamma-aminobutyric acid, GABA)
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