Canned food, although it is packed in tight packaging But the components that are harmful to your body. Because the components of the chemical coating cans. Is the use of preservatives and food coloring. For example, canned food, that may be found in bacteria. If not required by the standard of manufacturing, such as canned fish, canned vegetables, meat products, canned sauces, etc. by the symptoms of the bacteria in the food. Is abdominal pain, diarrhea, indigestion, nausea, vomiting, dry mouth, so food is the cause of disease and adverse effects on the body.
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