Vegetable oil is a triglyceride vegetable oils extracted from plants, as part of several millennia of human culture, the word "vegetable oil" can be either narrow definition specific substances means that liquid at room temperature, or a wide definition, regardless of the status of the matter at a given temperature. As a result, vegetable oils solid at room temperature. Sometimes called a "vegetable fat" consists of triglyceride vegetable oil as opposed to edit the structure, there is no glee se arin. Although many parts of the plant have accumulated, stored oil, but commercial extraction of vegetable oil from seeds are primarily.
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