From our group to interview the problem of milk drunk it's shop. Stores selling milk drunk food, beverage, bread. The owner of the natural that is the problem. 1. the customer is not satisfied. Customers could wait because all the employees of this store is the number of people who can cook and taste food or drink is the single owner. If the time interval which will do the brother was rarely spoil the customers, including customers from waiting for a long. 2 in one month in-store staff to stop people each day. Make way for the rest of the employees, only 2 people in the store that day.3. parking is available but it is still not enough. 4. the issue of our brother, the owner of a natural, it does not resolve the matter is the weather. When did the rain storm coming or hurry to the cold weather, the customer will make loyal customers rarely sit?
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