The cake is derived from the language of the Vikings (Old Norse word) comes from the word "kaka" history from the year 1843 British chemist named. Alfred Byrd (Alfred Bird 1811-1878) discovered the "baking" (baking powder), allowing him to make bread without yeast for the first time. Due to his wife (Elizabeth) allergy foods containing yeast, eggs and
cakes for the history of the country. Back in the year 2480 cakes are not known to the people very much. There are just some people only get closer to Western civilization or foreigners who come to do business. The store bakery (bakery) in Bangkok, there is not much. Store Road is known as the Monte Carlo Restaurant Hiang bakery, later in 2490, after World War II ended. Thailand has been doing business with foreign trade. And tourism has expanded even more. The demand for bread, cakes, pastries or services to foreign tourists has increased. For this reason, business or baking bread, cakes and cookies, so expansion is unknown. And gained widespread popularity. Since then,
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