components (rice)
- coconut milk. It isnt like we cook! (, flooding back of his hand, and then, doesn't it? I), the head-tail, as well as blinding
- Pandan 4 - 5
- Ginger pound just broken - a little salt snapping
-
rice how to cook rice
- measuring the rice cooked rice preparation put the water, plain rice (reduced water นิ๊ด only because I'll be a coconut milk again)
fill washed rice in coconut milk and water, put a pound of ginger with pandanus leaves, and then go down to the rice cooker is finished with a delicate fragrance
The lad who eat rice with peas and beans to
fried fish or fried egg boiled egg fried chicken wings fried fresh tuna
cucumber (squeeze lemon juice into 1 cut with a little sugar, salt)
components. chili paste (use a curry Chicken Curry instead. I)
1 samba to elephantiasis (enter the rice field dressing like it or to put it anywhere), 80 g dried shrimp (frozen water)
tamarind dip 70G sugar 2G-
.
red onion 4 - 6 heads,
a stump 1/4. แพ๊ค (not like I don't put any) shrimp, squid,chicken (select Insert, I) vegetable oil 1 scoop
how to bring a dry shrimp to finely pounded (not the blender)
set frying pan Heat oil in a blender and then remove shrimp and fry together with samba
Stir together well, add tamarind juice and stir until smooth.
Put the sliced onion in the pan, and then down a little bit, and then add water, mingled with click
enough shrimp cooked flavor with sugar, it is fried, I am sugar melts
spoon dressing over rice, I am with.
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