Customers in Thailand is Thailand, where people like to eat mackerel rastrelliger usually make both steamed, fried, spicy or chili sauce, which is made using two fish mackerel pounded combined with shrimp paste, including entrepreneurs doing business about two fish or seafood to get our product to sell abroad do Polynesia. Viet Nam, Myanmar, because his country has two fish and salted taste. Does not meet people. While our two fish to eat. Also get a taste of fresh mackerel are truly practical and advancing a different menu.
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