Principles of quantity of chemical residues found in food must be safe for consumers, and it must be the smallest levels possible. If certain chemicals or products do not have to specify a value for the value 0.01 mg MRLs/kg is standard. To configure the MRLs of the European Union are based on the sections as follows: The use of pests, chemical disposal in the output, such as the quantity, frequency, the growth of the plants. The data subject the residue trials expected to be When using chemicals, get rid of pests from the toxicology reference data GAP for chemicals, get rid of the ADI and ARfD value pest by European food safety organization, or EFSA (European Feed Safety Authority) to verify and confirm the residue that is safe for consumers. They also found that defines the type of toxic residues of index and the number of Thailand's more than. For example, the standard code index and string beans do not have to configure the MRLs of Thailand has set up the toxic residues of the type and standard of the European Union 9. Configure the toxic residues to the 450 type (network alarm information Department of chemical pest removal, 2555)
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