Mueang Songkhla folk food
Tambon Bo Yang, amphur Muang, Songkhla is a residential area of the Thai people of Chinese ethnicity is 3, and Islam. Who lived at share this land for a long time over hundreds of years. The three villagers. From the contacts in the trade, and marriage. As a result, have been eating culture of China and Islam into Thai food blended with folk. Has been adapted? Until the birth of new recipes for everyday consumption, or consumed in various traditions, such as pork stuffed with pork soup-Kho satu roasted breast put a mix of food between the kitchen and the kitchen with folk Thai Shrimp powder, turmeric grilled chicken Chinese dessert boutique hotel. A mix between Thai kitchen restaurant kitchen with folk Islam, etc. The cultural mix of people eating breakfast in Tambon Bo Yang sphere to arrive we meet halfway between South quarter of Thai kitchen with pantry China. As a result, local people of Tambon Bo Yang has a weak flavor. Spicy food is a quarter of the South in General, and with sweet Street with Miss is the center of community meals from the past till now
.
At present, local people's traditional Bo Yang has said, it is hard to find because of the lack of successors. As a result, the offspring, which is a new generation folk food is unknown. And some have migrated by migration to the offspring. Therefore, a party lover Muang Songkhla, thus the importance that the cultural regeneration will be made of food consumption of traditional folk, Tambon Bo Yang which is worth conserving as evidence that a new generation has known before food crazy.Caddies will be lost from the community.
การแปล กรุณารอสักครู่..