which have a greater affinity for t

which have a greater affinity for the hydrophobic surface of plastic
compared to seawater. Due to their large surface area to volume ratio,
microplastics can become heavily contaminated eup to six orders of
magnitude greater than ambient seawater e with waterborne POPs
(Hirai et al., 2011; Mato et al., 2001). This presents a possible route of
exposure to marine organisms, whereby bioaccumulation and biomagnification
could occur through the food chain. The transfer of
POPs to marine organisms via microplastic vectors is not considered
in detail in this review (for examples see Teuten et al., 2009); however
the pathways and uptake of microplastic particles are clearly of
relevance to chemical transfer, as well as physical harm.
Given the growing evidence outlined above, this review e
focussing on marine invertebrates e aims to: (1) summarise the
factors contributing to the bioavailability of microplastics; (2)
outline the susceptibility of different feeding guilds to microplastic
ingestion; (3) determine the factors likely to influence the physical
impacts of microplastics; and (4) discuss microplastic transfer

ผลลัพธ์ (อังกฤษ) 2:

Have a greater Affinity for which The hydrophobic surface of Plastic
compared to seawater. Due to their Large Area surface to volume ratio,
Microplastics Can Become heavily contaminated eup to Six orders of
Magnitude greater than E Ambient seawater with Waterborne POPs
(Hirai et AL., two thousand and eleven; Mato et AL., 2,001). This presents a possible route of
Exposure to Marine organisms, whereby Biomagnification and bioaccumulation
could occur Through The Food chain. The Transfer of
POPs to Microplastic Marine organisms via vectors is Not considered
in detail in this review (for examples See Teuten et AL., 2,009); however
The pathways and uptake of Microplastic particles are clearly of
relevance to Chemical Transfer, As Well As physical Harm.
Given The Growing Evidence outlined above, this review E
focussing on Marine invertebrates E AIMS to: (1) summarize The
factors Contributing to The bioavailability. of microplastics; (2)
The susceptibility of different feeding guilds to outline Microplastic
ingestion; (3) Determine The factors likely to influence The physical
impacts of Microplastics; and (4) discuss microplastic transfer.