1. peel a banana with a transparent clear, clean it or use a sharp knife or the potatoes sliced lengthwise and crosswise of the banana, then soaked up enough to stay clear, remove the lime water drain.2. set the wok hot, turn on the light. Put vegetable oil go down then remove the tops down deep-fried banana with crispy fried Pandan as scoop up oil to the property.3. set the frying pan put the brown sugar 1/2 cup water, boiling the rubber area Bael. Don't let the fire people. Remove the bananas come back around, plastered down enough sugar, dry sand to fall until the boiling sugar pie with condensed rubber Bael. Remove the bananas come back around, plastered down, followed by the White Sesame, dried, sand it enough to scoop up the sugar fall. Arrange the serving container
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