Laksa (a spicy soup noodle Add coconut milk)
name of the food in Singapore. Laksa noodle soup with coconut milk is similar. Intense flavors Similar to Thailand's Khao Soi The laksa is a mixture of dried peppers, boiled shrimp and scallops for people who like eating seafood, especially the Aqsa with both the coconut milk. And coconut milk, but the coconut milk is more popular
ingredients laksa
• shrimp boiled
• spices pounded
• Coconut milk
• soybean oil
• Soup
• Water
• Sugar
• noodles
• tofu diced fried
• sprouts, blanched.
• Fry the shallots,
red pepper •
• Onion
• Cucumber Lane
side
•. Fried noodles,
pickled chilli •
• lemon slice quartered
Preparation
•. When oil is hot, add the spices into the pot and stir the onion Luxembourg SA
•. Add enough boiling broth to a boil, add coconut milk, stir to combine
•. When it boils, season with lemon juice, sugar, salt, sweet taste (the taste is rich with coconut milk. Shrimp and peppers)
• Remove the cooked noodles boiled into the bowl and garnished with boiled shrimp, fried tofu, bean sprouts, cucumber, onion, red pepper
• Non-public water into the bowl. Sprinkle with fried shallots Serve hot with lemon pepper, crushed and chopped split.
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