Ado-happy (Adobo) As one of the most popular dishes of the Philippines as a food that originates from the North. Of the Philippines and is popular with travelers, tourists, hiking. Made from chicken or pork-happy ado through molasses fermentation. And seasoned soy sauce will enter. Vinegar, garlic, chilli, cardamom, black Thailand Relabel. Take it to ripen by putting in Oven fried and eaten with rice or
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