Serve be scope is very wide, the forefront is as follows.Traditional decoration or remade dining room to look good and comfortable.* table layout and equipment on the table.* reservation from customers who call the order.* welcome customers.* the orders or instructions about food and drink from the customers.While the food and beverage service.To clear the table when dining, customer experience* say thank you when the guests are leaving or send the guests.* clean the dining room.
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