1. pork 400 g 2. Coconut milk 1 Cup 3. 1 tbsp fish sauce 4. Sugar 1 tbsp floppy 5 n. Basil 1/2 cup 6. 5 Kaffir lime leaves a 7. Paprika red pigment, 8 3 Chee. Phanaeng Curry chili sauce 150 g
1.pork 400G 2. 3 cup coconut milk 1. Fish sauce 1 tablespoons of 4. The floppy brown sugar 1 tablespoon of 5. sweet basil leaves 1 /2 cup of 6. lime leaves 5 leaves 7 . red chilies 3 red chilies 8. savory curry paste 150G .