How to cook
1. Chop shrimp and coconut finely. Add turmeric powder.
2. Pour oil and ingredients into the pan (pepper, coriander root). And fry together. Then put fat shrimp and fry until cooked (optional). Add chopped shrimp and coconut. Fry and season with salt, sugar, turn the heat off. Put shredded Kaffir lime leave. Stir to combine.