3. put rice into pot with pork bone soup. Enough power to lift off in a rage to merit Cup holders with white soy sauce seasoning sprinkled garlic, galangal tangchai Zhao. Thai celery or Khuen Chai Thai pepper sprinkled summer meal.
3 Put cooked rice into the pot off the heat when boiled pork into serving bowl and season with soy sauce, galangal, garlic, celery, pepper Sprinkle Sweet are hot.
3. Put rice into the pot pork boil to lift off. Put a bowl season with soy sauce and pickled cabbage leaves, galangal, fried garlic and celery. Eating hot pepper.