Cuisine of the Philippines.Ado-happy (Adobo) is a popular food of the Philippines. Made from beef, pork or chicken meat, marinated and cooked through by the vinaigrette, garlic, soy sauce, chili, Bay leaves, black Thailand hack. Take it to ripen by the FRY or bake in the oven and eaten hot with rice. In the past, this dish is popular among travelers because of their ingredients, dosages can be kept happy for a long time. As for v-neck travel. Ado, which nowadays has become a popular happy meals that bring eaten anytime, anywhere.
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