Ingredients: Chili Sauce, mackerelHow to make chili sauce, mackerel.-Green capsicums.3 tablets-Red capsicums.20 tablets-Garlic70 g-The onion100 grams.-Mackerel, steamed, grilled,7 options-Boiled water.¾ Cup-Salt1 tsp.-Lemon juice3 tablespoons-Fish1 tbsp 1. Flaming chili peppers, fresh garlic, onions, cooked. Peeled garlic, onion 2. Grilled mackerel, steamed, cooked, and sheep. Remove, but the meat. 3. Bring the Chili Garlic onion roll burned Pounded together put the Beef Loin pounded down again, put your water to boil, and then your man enough compatible flavored with fish sauce, lime juice, eat your vegetables and boiled vegetables with a partner .Eating vegetables.Fresh vegetables: tomato, cucumber and bean partakeVegetables: boiled vegetables, white tree slug cache baby corn.
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