I started at the first order, in order to get warm over 5-10 minutes before serving, and annoying waiters will serve. The Head waiter will guide the team and head chef, and a team of waiters, a brief introduction and history of the first to offer dining by the head chef, and then on each plate. The Head waiter will present what do what and offer wines that come from nowhere and special? And the most unique menu of the restaurant is "René Redzepi" it like an egg floating on the water, and the stars were decorated with various kinds of vegetables.This restaurant, attention to detail, and all the levels come to serve will be a new plate has been well, compatible with the food served is traditional, professional, and friendly to customers (invited talk funny, and can answer questions about all the food.)I believe that if somebody wants to eat healthy foods, and luxury. I highly recommend coming to this restaurant.
การแปล กรุณารอสักครู่..
