Falls pork
ingredients
- pork short section neck 450 grams
- shallots, sliced some five heads
- 3 tablespoons fish sauce
- lemon juice, 3 tablespoons
- paprika, dry roasted 1 tablespoon
- rice pounded 1 tablespoon
- mint leaves 1. / 2 cup
- the two onion
- chopped coriander two trees
- vegetables such as beans, lettuce, parsley, etc.
How do
1. Roast pork cooked with high heat. When the pork is cooked, cut into pieces to
second. Remove pork sliced shallots, fish sauce, lime juice, chili powder and rice and mix to combine. Taste to taste
3. Add mint, onion, coriander, mix together
4. Spoon into serving dish with the vegetables. Served with hot rice
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