Ta ko ' (Takoyaki) is the name of a type of language in Thailand, maybe Japan, known as "candy" Japan mortar. Ta Ko best originates from the city of Osaka, Japan, and the country is a popular bar food Kansai, which, if the entries concerning countries Japan Meihua. Ta-ko is the best in the various Festival. However, according to restaurant menus, often with Japan ta ko best as a snack as well. Characteristics of Ta go ya (in most cases) will be fried until brown klom topped with sauce and mayonnaise and sprinkled with dried seaweed and fish powder. The ingredients of the best ta ko consists of flour, water, flour, fried, pickled ginger, minced onion, and it was his indispensable Octopus (Tako), which is part of the name of THA Ko best exerted and the other one is the word "Yaki" refers to how you do it is to remove these ingredients into frying pan that has a hole in the walls.
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