Tangyuan, classified as a food double deck and Thai rice. Since ancient times by the general public to make cake especially in the party. Since merit raise the weddings and ceremonies, raw materials to make a harmonious, meticulous, of taste.Beauty, aroma, appearance ask to eat, as well as the process of eating, each type of candy, which also varies according to the characteristics of the type of candy. Other
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.Dessert dessert made and eaten in the kingdom of Thailand. Have a unique national culture is the Thai. Sensitive delicate in selecting raw materials, how to do, meticulous, delicious sweet, beautiful colors.As well as the process of eating. The accord of each type of candy. Which also vary according to the characteristics of each type of candy
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.Tangyuan, classified as a dessert, one, said that there are paired with people for a long time. Because culture is the one that indicates that a Thai character? Because each kind of dessert are attractive. Taste.But carries with tender exquisite beauty in appearance, smell, taste of sweets. Dessert, shows that the calm and peaceful skilled commercial art. The most often used these sweets made with flour, sugar and coconut.Can be adapted to many kinds of snack face different
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.Thai is the national culture Sensitive delicate in selecting raw materials, how to do, meticulous, delicious sweet colourful appearance invited eating. As well as the process of eating.Which also vary according to the characteristics of each type of candy In ancient times, people will do cake especially important agenda only, such as religious ceremony, festival is important or welcome important guests. Because some sweets kind need to force people live time to do some
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