In the past, Thai Curry is Kaeng lieng I love most is the jungle Curry and not to enter because of the coconut milk Curry and coconut milk is subsequently put into the kitchen, there are several red curry or his local calls. And Thai people think change yanop red pepper and dried well, fresh green leaves, fresh chilli and replacing them with his own in the curry paste, green, so they are obvious. However, doubts that then why should Green Curry with sweet, followed by, or it is because Green Curry with sweet green curry, which was called the real source of the name of the Green Curry. He means as a sweet green curry refers to as curry with Green-Green-Green slate rue quite soft, not green, so scary spice, and certainly not a Green Curry with sweet green curry was not sweet, it brings.But it must be a salty and sweet as. It now had a curry adapted to children playing more like green curry beef, salted fish eggs, the salted egg yolk wrapped in it, this will be very salty egg when eating curry rice and fried rice with Chinese klomklom, or salt will be fit. Green Curry with Squid stuffed with people, bring the stuffed squid soup and curry is a Green Curry, or if it is to be adapted to the very sweet green curry paste removal. Stir-fried with rice and eaten with salt, chili sauce, eggs, Green Curry fried rice.
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