How to Cook, how to make liver, garlic, liver, liver with garlic cooking with garlic.### Ingredients used to make the liver with garlic. ###-5 hog liver scratch-1 garlic tick-2 tsp fish sauce-2 tbsp soy sauce-Oyster sauce 1 tbsp-Chili 1 tablespoon granular Thailand-Vegetable oil 1 1/2 cups-Cilantro (to pluck a leaf).### How to cook liver with garlic ###1. wash liver, pork, cut into thick pieces. Enough good words.2. bring a Thailand pepper pellet down the resolution, remove garlic pounded until the shell out and took down a chili is pounded towards Thailand. ณ็จ and mixed with mushy pork liver.3. put ingredients into. Oyster sauce Soy sauce, fish sauce and rub together until Set properties for 15 minutes.4. set the frying pan put the oil. Use a medium heat. Put cubed pork liver, enough heat frying, FRY until cooked soft, scoop it up, pour out the oil.5. then insert garlic marinated with pork liver fried until yellow slice down, drain the oil.6. arrange the liver dish Garnish with fried garlic, cilantro leaves, decorated with raised serving.[Caption id = "attachment_785" align = "aligncenter" width = "1132"], [/caption] , the liver with garlic.Liver with garlicCredit PictureCom www cooking method.
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