Garlic cloves, 1/5 Cup of ThailandPaprika red pounded rough 1/5 cups.2 tbsp vegetable oil1 cup sliced, thick piece of pork2 tbsp light soy sauce1 teaspoon sugarOyster sauce 2 tbspPork stock or water 1/5 cups.2 cups basil leaves4 cups of cooked rice
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