• Put the pork, sprinkle salt and black pepper and set aside in a wok, heat the vegetable oil in a pan and roast pork cooked down. When cooked, take the plate.
• Then put salt and pepper sprinkle pork with black Thai. Set frying pan, heat the vegetable oil put the grilled pork was in the Pan, cooked. When ripe, and then brought up a plate
• then sprinkle pork salt and black pepper and set aside. set the frying pan, heat the vegetable oil in a frying pan, grill pork cooked when it is done, and then put on a plate.