How do spices , lemon grass, sliced 4 tbsp garlic, sliced 2 tablespoons chopped galangal 3 tablespoons turmeric 1/2 inch surface kaffir lime 1 tablespoon salt 1 teaspoon dried chilli dip 30 tablets pepper 2 tablespoons seed paste, 1. teaspoon of curry ingredients *** We will be prepared to thoroughly pounded him. When the information, then we will put the paste. Then the flag together. Then a plate and set aside. Eliminates the finished curry *** Roast of Pork Roast mixture of pork, 250 grams of sugar. Half teaspoon fish sauce 1 tablespoon sliced kaffir lime leaves 2 tablespoons curry 1 part freshly ground pepper 1 tablespoon how Roast pork wok set fire to put pork, roughly chopped down and gently stir until pork is cooked from. Then add the spices to our low expectation. Then roast the spices until the pork is seasoned with fish sauce, sugar and fish sauce before putting it before or not that salty taste or not. If you do not add salt to the sauce. If saline was unattended because we have put in curry paste and then some if the taste okay. Put the roasted pepper into. Pepper until soft tablets Then add sliced kaffir lime leaves to sprinkle roasted until then to raise them well.
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