How do the components 1. Bring pork sirloin, cut into fairly thick slices, then smash them to pieces hog tie
2. Pounded garlic, pepper, coriander roots thoroughly
3.Take a mixing bowl, put pork prepared smashed garlic, pepper, coriander root is pounded and then mix it with pork. Well seasoned with soy sauce, fermented tapioca overnight
4.Time runs out debris knocked out a marinated and then fried in a pan with oil. And butter, boil, fry until golden brown and set aside
5.In another pan, heat the butter enough to bring fresh pepper Celery chopped. Stir until fragrant, Season with salt, soy sauce
6.How to serve dishes Fry the pork pieces, then place on a plate. Section 5 Sprinkle with seasoning topped with fried garlic and place the dish with garlic, fried whole head.
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