The ingredients and proportions.1. Chinese tea leaves or tea bag 1 PCs.2. hot water 1 Cup.3. lemon 1 ball4.1 tbsp sugar5. frozen 1 Cup.6. lemon 1 slice thin pieces.How to Cook1. bring water to boil in Shama boiling for about 10 minutes, or until the water turns darker tea color color organize.2. squeeze the lemon into the tea and stir the ingredients together more sugar. Just as you like and let cool.3. scoop the ice lime tea, pour the prepared insert glass decorated with lemon slice and some ready-to-serve.
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