1. Turn oven to 175° c prepared 2. mix the mashed banana, milk and vanilla. 3. mix the all-purpose flour with baking powder and baking soda together prepared. 4. Beat butter and salted with a whisk, until it is soft white fluffy; Gradually add sugar to go down to the sand, then hit mix well. Divide and put 2-3 times. 5. put the eggs down to hit the individual bubbles. Once the egg, it put the wedge continue until. 6. put the ingredients to crushed bananas and mix well. 7. put flour mixture into. Gradually, until a homogeneous light convincingly put muffin tin. 8. oven at a temperature of 15-20 minutes, remove from the oven, leave to cool down, stay out of print serving.
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