Ingredients 2 1/2 cups soy bean sweet soup 3-3 1/2 cup chopped onion 1/4 cup Bay leaf 1 1/4 cups milk, 2 tablespoons olive oil, salt. Pepper made fried onions with olive oil and garnished. Add beans, stir fry until cooked sweet enough broth to cover. By Bay Leaf Reduce heat and simmer until the beans soften, Bay Leaf lap and then spinning the mixture thoroughly. Bring soup to a boil again for boiling milk, season with salt and pepper, served hot.
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